
A routine health inspection has led to the temporary closure of the Baja Beach Cafe in San Diego, California, following the identification of multiple health code violations. The inspection was conducted by the Department of Environmental Health and Quality on October 13, 2025, and included both minor and major infractions that raised significant health concerns.
Inspection Findings at Baja Beach Cafe
During the inspection, the cafe, located at 701 Thomas Ave, San Diego, CA 92109, was found to be in violation of several health regulations. Among the key issues cited were:
– Failure to maintain proper food holding temperatures
– Inadequate cleaning and sanitization of food contact surfaces
– Absence of a consumer advisory for raw or undercooked foods
– Lack of warm water at handwashing sinks
– Slow drainage in the floor sink, raising sewage and wastewater disposal concerns
– Evidence of active rodent and insect infestation
– Improper food storage practices, including unwashed fruits and vegetables
– Grease accumulation on non-food contact surfaces
– Damaged conditions observed on various structural components, including floors, walls, and ceilings
These violations prompted inspectors to recommend a temporary closure of the establishment, with no score or grade assigned at this time. The report indicates that the cafe will undergo a re-inspection once the noted issues have been adequately addressed.
Responses and Next Steps
The closure of Baja Beach Cafe raises questions about food safety practices in the bustling beachfront area. The cafe is known for its offerings, including fajitas, tacos, nachos, cocktails, and margaritas, making it a popular destination for both locals and tourists.
While the cafe’s management has not yet publicly responded to the inspection findings, the Department of Environmental Health and Quality emphasizes the importance of compliance with health regulations. The aim is to ensure public safety and maintain the integrity of food establishments within the region.
As the cafe works to rectify these violations, patrons and residents are reminded to remain vigilant regarding food safety and hygiene. The Department will continue to monitor the situation, ensuring that health standards are upheld before the establishment can resume operations.