Gozney has unveiled its latest innovation, the second generation of the Dome pizza oven, set for release on October 15, 2023. Building on the success of the Roccbox, the Dome Gen 2 is designed to enhance the outdoor cooking experience, accommodating up to two pizzas simultaneously. Users can choose from multiple fuel sources: gas, wood, or charcoal. This latest model increases cooking space by 40%, catering specifically to those who enjoy entertaining friends and family.
Initial Impressions and Design
The Dome Gen 2 arrives as a substantial appliance, weighing between 90 kg and 100 kg when fully packaged, making delivery a logistical challenge. After a delivery mishap, I arranged for a pickup with a friend using a Ford Ranger, as the oven’s size prohibits standard car transport. Once it was safely at home, unboxing began, revealing a well-constructed design that is clearly intended as a permanent fixture in any backyard setup.
Assembly of the oven stand took a couple of hours, but with practice, that time could be halved. The stand, crafted from robust metal, features rolling casters for easy mobility, making it essential for those without a built-in outdoor kitchen. Its dual foldable wooden surfaces provide ample space for cooking accessories while maintaining an organized setup.
The Dome’s aesthetic is striking, featuring a captivating dome shape and a digital display that provides real-time temperature readings. The build quality is evident, especially with the addition of an efficient flue system designed to keep the interior clean when not in use.
Performance and Cooking Experience
I have used the Dome Gen 2 on three occasions since unboxing it, eager to assess its performance alongside my own cooking skills. The interplay of the oven’s temperature control and my technique proved vital in achieving the perfect pizza. The oven heats rapidly; I observed it climbing from room temperature to over 400 degrees Celsius within minutes when fully powered.
The ability to cook two pizzas at once greatly improved the efficiency of my gatherings. I found that while one pizza cooked faster than the other due to its proximity to the flame, careful monitoring and rotating the pizzas helped ensure even cooking. The learning curve was steep yet rewarding, as each session offered new insights into the oven’s capabilities.
The range of accessories included with the purchase was impressive. Notable items such as the Acacia Wood Pizza Peel and the Dome Mantel enhance the overall usability of the oven. The Mantel, in particular, acts as a shelf, allowing easy access to pizzas without risking spills.
Pricing and Availability
The Dome Gen 2 will be available in two color options—Bone (white) and Off Black—priced at A$2,999. Orders will commence on the release date, with an anticipated shipping duration of 28-30 days. Given its quality, the investment is justified for serious home chefs looking to elevate their outdoor dining experience.
While the price may deter some, the durability and design of the Dome suggest it could last for a decade or more, making it a worthwhile consideration for avid entertainers. The accessories alone, valued at over A$4,000, enhance the overall value proposition.
Overall, the Gozney Dome Gen 2 has impressed me significantly. Its design, performance, and included accessories create an enticing package for those enthusiastic about outdoor cooking. With suggestions for diverse meals available on Gozney’s website, I look forward to exploring the oven’s full potential beyond just pizza.
