UPDATE: Hurstville Chinese, a beloved Cantonese restaurant located on Forest Road, Hurstville, celebrates its 30-year anniversary as the premier destination for family gatherings and special occasions. Just announced today, the restaurant continues to attract crowds with its exceptional live seafood and traditional dishes.
The restaurant’s vibrant atmosphere is complemented by live seafood tanks brimming with lobster and coral trout, making it a visual feast for diners. Veteran waitstaff, dressed in crisp suits and waistcoats, add a touch of elegance to the dining experience. The menu features a rich array of Cantonese classics, ensuring there is something for everyone.
Among the standout dishes, patrons rave about the steamed live seafood and the mouth-watering stir-fried pork jowl with snow peas and chives. However, it is the squab—with its crisp skin and sweet, juicy flesh—that has earned rave reviews as one of the best in the area.
As families flock to Hurstville Chinese to commemorate milestones and auspicious occasions, the restaurant remains a significant part of the local community. This enduring icon not only serves food but also fosters connections among families and friends, making it an essential part of life in Hurstville.
With its continued popularity, Hurstville Chinese proves that some traditions never fade. Diners are encouraged to make reservations as the restaurant is expected to be busier than ever in light of this milestone.
For those wanting to experience the magic, hurry and secure your table—there’s no better time than now to indulge in the culinary delights of this landmark establishment.
Follow the latest developments on Hurstville Chinese as it continues to be a cornerstone of Cantonese cuisine and family gatherings in the heart of Hurstville.
